Weekend Dinner Menus

Our chefs build from a theme of slow cooking and preparing one special dish for Friday  and different selection for Saturday dining

Welcome Summer Special

Cabin & Dinner for two         $99

June  27th       Grill Pork Chop w/ cider, dijon sauce

June  28th       Mahi Mahi w/ berry salsa

 

Introducing our new chef, Kyle Denetsone, who has been creating some intriguing and innovative vegetarian and side dishes. You’ve got to try his cooking.

Cabin and Dinner for Two $99 Special

July   4th     BBQ Peach Chicken
July   5th     Ancient Way Spicy Shrimp
July  11th    Grilled Trout w/ Lemon preserve vinagarette
July  12th    Vegetarian East Indian Night
July  18th    Grilled Chicken and broccoli w/ pistachio herb sauce
July  19th    Grilled Mahi mahi w/ puttanesca salsa
July  25th    Champagne Lavender Roast Beef
July  26th    Roast Turkey Breast w/ Pineapple salsa

 

 

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