Weekend Dinner Menus

Our chefs build from a theme of slow cooking and preparing one special dish for Friday  and different selection for Saturday dining

WE RESERVE THE RIGHT TO SERVE EVERYONE

Cabin rental and dinner for two $105

JANUARY WEEKEND MENUS

January 20th Beef Wellington w/ Danish Whipped Potatoes

January 21st Red Jalepeno Mango Ahi Tuna

January 27th Rock Lobster Angel Hair Carbonara

January 28th Bacon Wrapped, Shrimp Stuffed Jalepeno Pepper

 

Mardi Gras Dinner February 24th 5:30 p.m. Costumes Encouraged
African Dinner Night February 25th
African Drumming Performance by Camilla Dobson at the Old School Gallery 6:30 p.m.

FEBRUARY MENUS

February   3rd  Steak Panzanella w/ Roasted Balsamic Tomatoes
February   4th  Chicken & Black Bean Tacos
February  10th Chicken Gumbo w/ Rice, Beans & Cornbread
February  11th  Hemp Heart Crusted Ahi Tuna  Bring your sweetheart out for this treat!
February  17th  Cajun Catfish w/ Raspberry BBQ Glaze
February 18th  Grilled Pork Chops w/ Cherry Compote
February  24th  MARDI GRAS 3 Course Dinner featuring Crawfish Stuffed Cod Creole 
                       Seating @ 5:30  Reservations suggested
February  25th  AFRICAN DINNER A medley of dishes from various parts of Africa
                       Featuring Tanzania Fish Stew

 

 

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